Last day!
Also known as the day with pre-breakfast. HAHAHA.
Heard that Lan Fong Yuen is the first place to come up with straining milk tea with silk stockings to make it smoother.
Clever idea, but I hope the stockings are clean. :B
Lan Fong Yuen 蘭芳園
36 - 44 Nathan Road
26 Chung King Mansion
Opening hours:
10 am to 10 pm Daily
Nearest MTR: Tsim Sha Shui 尖沙咀
Exit H, Cross the road and walk towards Chung King Mansion.
Go down the escalator with the Lan Fong Yuen 蘭芳園 sign.
Lan Fong Yuen has more than 50 years of history, and these are the iconic cups its been using.
Eh because we wanted to have another round of Sun Kee Cheese Noodles, we decided to just order milk tea for takeaway.
Other than the milk tea, their toasts and pork chop bun are said to be good too. Maybe next time!
While waiting for SKN to open, I made friends with a parrot!
It understands me perfectly :3
Ordered something different - Cheese Noodles with Cheese Balls 芝心丸芝士撈公仔面
Saw this on the menu on Day 3, so we thought of trying this cause it looked like cheese tofu balls.
Sadly it was sotong balls instead. Ack.
The cheese noodles were still yummy!
This Levon v evil, always taking my excited faces. HAHAH.
With not much time left, we didn't visit new places, but instead walked around.
Bonjour Sasa Colormix Bonjour Sasa Colormix .. Hahahah.
Lunch at Mido Cafe!
Mido Cafe is also another traditional place; one of the first cafe style eating places in HK.
Mido Cafe 炭都餐館
63 Temple Street 廟街
Opening hours:
8.30 am to 9.30 pm Daily
Nearest MTR: Yau Ma Tei 油痲地
Exit C, Walk against traffic on Nathan Road
Turn right into Public Square Street
Menu!
Eh dont go there too late, because some items wont be available already.
And they have a minimum spend of HKD$20 per person.
Condensed Milk and Butter Toast 奶油多士 - HKD$10
Crispy and soft bread with butter and condensed milk.
I love my Capitol Cafe buns better.
Pork Chop with Macaroni in Broth 豬扒湯通 - HKD$38
Comforting chicken soup with macaroni and pork chop slices.
Perfect for rainy days, but nothing wow.
Stir-Fried Tomato with Egg 番茄炒蛋 - HKD$48
Scrambled eggs with tomatoes.
Nice! I only ate this there, which was a lucky thing because the portion was big.
I love love the taste of this though, the tomato wasnt too sour or sweet.
HAHAH still decided to make a last pit-stop to tapao Polo Bun!
Kam Wah Cafe 金華冰廳
47 Bute Street 弼街
Opening hours:
6.30 am to 12 am
Nearest MTR: Prince Edward 太子
Exit B2, Walk straight to Sai Yeung Choi St 西洋菜南街 ,
Turn right into Bute St 弼街.
Polo Bun 馳名鮮油菠蘿包 - HKD$6
The freaking best polo bun ever!
Crispy with a slightly sweet crust on top, and fluffy on the inside.
There's a thin slice of butter in the middle, which gives it a slightly salty taste as balance. :D
Its almost like Tim Ho Wan's Char Siew Bun, but slightly softer.
Levon finds it slightly too oily, but I love!
Cause #gluttonsgoHK, #musthavecoldnoodles .
Last selfie before we fly !
Now then scared got double chin too late liao please.
There was a slight delay due to the rain, and gahhh they even changed terminals so we had a rush.
Never gonna take Tiger Air ever again.
We had a smooth flight back, despite the previous screw-ups.
Thankful for this fun and super yummy trip!
First time travelling alone with Levon, and heheh I was kinda worried because we're both quite strong-willed at times.
Worries are totally unfounded though, and we actually got even closer after this.
Bimb bimb dont jealous. HAHAH.
Eh stupid sister snatched my mickey headpiece when I wanted to wear and show them !! RARR.
Very touched la, you all come fetch me (:
No comments:
Post a Comment