Food Review: Gudetama Cafe!

Gudetamaaaaa~

The epitome of procrastination and sarcasm. :D

So excited when we knew it was opening in Singapore!

Gudetama Cafe Singapore

3 Temasek Boulevard, 

#01-361 Suntec City Mall

Singapore 038983

Opening hours:

Monday to Thursday 9 am to 10 pm

Waited till the crowd died down a little before deciding to go,
cause ain't nobody has time to queue for food after work!
Even so, we still chose a Monday so that we didn't have to risk empty tummies.

潇洒 face cause no long queue bwahahahaha my bimbotic friend.

Actually its damn heng for bimb she didn't have to wait long, 

cause she nearly went nuts hearing the gudetama theme song.

#heythatrhymes

Gudetama is everywhere!

Menu! I like the chalk drawing-esque feel.

Most of the items are breakfast types, ranging about $20 onwards.

Kind of pricey, but for the effort that goes into crafting the dishes, I guess this is expected.

Big Nua Breakfast - $25.90 

2 Sunny side-ups, bacon, pork bratwurst, sauteed mushrooms, salad, and baked beans with brioche.

Bimb tried to request to change the sunnies to scrambled eggs but was rejected.

So she had to 'demarcate the area and remove the tumour' hahahahah 

#lifeofamedtech

I guess the worst part of it all is that.. 

After painstakingly removing the yolks, and eating half of an egg white,

she realised that there was a short hair embedded in the egg white. ughhhhhhhhhhhh!

Got the manager to replace a brand new plate for her and she had to remove yolks again HAHAHAH 

We tried to speculate where the hair could have come from. Arm? Eyelash? Or.. Nostril?! 

#jekarkfriends

"I'm cold" Smoked Salmon Eggs Benedict - $26.90

Avocado mash is spread on brioche, and topped with smoked salmon, 2 poached eggs and hollandaise sauce.
and YAY, tater tots and sauteed mushrooms!

Uh it got kind of jelat in the end, cause the avocado and hollandaise combined was overpoweringly creamy.
I'd request for them to skip the avocado, or at least the amount of sauce.

Rib "I don't care" - $28.50

I love the punny name!!
NZ Grass-fed Angus ribeye steak with wild mushroom sauce and Gudetama mash.
Pok says "Doneness is zhun, I asked for medium rare and they got it right.
But it was just above average and not like super omggg damn niceee"

Actually if they could put Gudetama's face on mashed potatoes,
I don't understand why they can't put it on scrambled eggs. :x

Eggcited Cajun Chicken with Waffles - $23.90

Buttermilk waffle with cajun chicken, sunny side up, whipped cream and maple syrup.

Suits Levon cause she was exactly that, eggcited. Like a kid in the toy store.
HAHAH her karma for judging me over Pompompurin Cafe!

We wanted to have the Shoyu Ramen Dessert but it was sold out! 

Ayeeee so sad, but that just means we should come back again heheheh.

Voted and ordered this Gude Pudding - $16.90 to share instead

Caramel pudding was awesomeeeeee, with the right amount of sweetnees, bouncy texture,
like the one we were obsessed over in Korea!
I love the apple crumble bits and the caramelised banana too!
Crispy tuile was a bit too sweet, hahaha.

Grateful for my best buds whom I've grown fatter over the years with. (: