Thursday, March 05, 2015

Food Review: Badoque

It's not very hard to find cafes nowadays, 
BUT when the bf is involved, I'll try to go for halal cafes.. or at least those owned by Muslims.

Badoque was recommended by Suhaila, and I visited the Bedok Branch.




Badoque 
298 Bedok Road, Simpang Bedok
Singapore 469451

Opening Hours:
Tues to Sun : 12 pm to 10 pm

Menu ! Flip on both sides.
Sorry that the words arent clear; 
the interior lighting is kinda dim as we were seated at the back

They have quite a sense of humour, although some jokes are in Malay. 
So bring along a translator like I did ;p

Other than the cute menu, their customer service is quite good.
Staff are friendly and offer recommendations.



We ordered the Iced Salted Caramel - $7.50, and Lychee Soda - $8.50

I could really taste the sea salt, which balanced the caramel sweetness.
It was still kinda sweet at the end.

Pok loved his Lychee Soda,
but it was slightly messy to mix the syrup properly while the ice cream is in the way.


Potato Wrapped Prawns - $12
Deep fried thin strips of potato wrapped around the prawns.

We're both not fans of prawns, but this sounds interesting enough so we decided to try.
I love the sauce matched with it. Tastes like thousand island but thats not exactly it too.
Eat while its hot!


The Naked Salmon - $22
Pan-seared salmon sitting on top of fluffy mashed potatoes, with light cream sauce

Salmon was fresh and cooked perfectly.
Mashed potato was really good too, with a light taste.

Value for money.

Salmon Garlic Butter Pasta - $22
It works by main ingredient + sauce, and you can choose between spaghetti or fettucine too.

I like the fragrance of the garlic butter!
As you can see, its slightly oily, so I'd advise not to choose garlic butter unless you dont mind it.


Overall, Badoque offers value for money items.
Some of which are unique dishes, such as the garlic chilli chuka, no doubt inspired by Malay culture.
This could be their pulling point, especially for their status as a Muslim run restaurant.

With the pok! #pokandpok.


He's getting better at taking ootds heheh.


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