Me and Levon basically stuffed ourselves silly during the five days there.
We made the trip mostly due to the fact that Levon has to fly there for her MCAT exam,
and being the awesome friend that I am, of course I have to accompany her :B
*and make use of that excuse to go visit HK for the first time*
Levon flew there first, because I had a class at 7 pm and hence, my flight was booked at 6 am.
Imagine my shock and horror when I received an email at 4 pm from Tiger Air,
telling me that the flight was cancelled (!!)
No call or sms notification, just an email.
WTF if I didnt randomly check my inbox,
I might have happily gone to the airport and it'll be even more of a shock.
Not impressed with you, Tiger Air. The least you could do is send a sms, isn't it.
Had to book a last minute flight at 1 am with Scoot, which cost me another $400 wtf. ):
I take it as an experience then, but such a painful one.
Flying alone was also a new experience for me, but not difficult cause I am used to solitary moments at times.
The only bad thing was sleeping all the way, and then missing out on distribution of immigration cards ._.
Pre-flight ootd !
Pre-flight ootd !
My send off party! Ahahah.
Before I start my guide, let me show you a shot of my nails !
Land of Dim Sum deserves a fitting theme for le nails. #jtsmani
Thanks to Levon's help to, I had no problems finding the Bus Terminal for the Airport Bus!
When you leave the arrival gates, turn right and walk straight.
You should see a 24 hours ticket counter. Buy your Octopus card here!
We used the Octopus card is mainly for transport fares,
but it can be used for store transactions as well.
Continue walking straight after the counter until you see this sign on your left.
Walk in that direction and turn right. You should see this sign below.
Exit to the bus terminal.
Photos and directions credited to Levon! :D
I stopped by the 7-11 to rehydrate myself.
To my excitement I found this ! Ginggrae Melon Milk.
Everyone is crazy over the Banana but I find myself liking the melon more.
Caught Bus A21 to Mongkok 旺角 , where we would be staying at!
The airport buses have an area for passengers to store their lugguage.
I was quite distrustful of that; kept eyeing my lugguage in fear that mine may be taken by mistake :x
Oh and they have free wifi onboard too!
Awesome way to keep connected, even if you havent gotten your HK SIM card yet.
Btw, buy your SIM card at Sham Shui Po 深水埗, Apliu Street Flea Market.
It's slightly cheaper than the ones at the convenience store.
And because it's slightly confusing, you can ask the store owner to activate the data plan usage.
Entertained myself on the bus by snapping shots of the bay.
I think HK is quite similar to Singapore, as both are urban cities with thriving ports.
Reached Rai Lei Hotel safely and crashed for a short nap before meeting Levon.
I wouldnt recommend our hotel, because it was quite small and cramped, even for 2 people.
There wasn't any cupboards, or water heater. Just a flat screen tv and (thankfully) a hair dryer.
Reasonable for the price we paid, but aye not worth sharing.
I think the subway is pretty similar to Korea's!
Subway selfie :B
I get the feeling that their subway names are decorated as close as possible to their meanings..
Sneaked a photo of these girls wearing their uniform for winter! Chio :x
The classic urban areas of HK. Their flats look v dirty and shaky on the outside.
Makes me suddenly appreciate HDB and their maintenance LOL.
Picked up the examinee and headed off to One Dim Sum 一點心 for lunch !
一點心 is a one Michelin star dim sum restaurant, so expect to queue during lunch time.
One Dim Sum 一點心
Shop 1&2, G/F Kenwood Mansion
15 Playing Field Road 運動場道
Opening Hours:
Mon to Fri: 11 am – 12.30 am
Sat to Sun: 10 am – 12.30 am
Nearest MTR: Prince Edward 太子
Exit A and turn right, walking down against the traffic.
Turn right into 運動場道 and walk down.
Let the entrance staff know how many pax and she'll issue you a queue number.
Listen carefully, cause your number is called in Cantonese!
We went around 1pm, waited for around 15 minutes
The service was good here.
They gave us an tourist menu, with pictures of the dishes and had translations in several languages.
Turnip cake with Dry salted meat 香煎蘿蔔糕- HKD$15
This was awesome! Our favourite dish here.
Not oily at all, and very soft and fragrant.
#omnomnom
This was a mistake ):
Dont get me wrong - the vermicelli roll was nice and soft, but I ordered the wrong fillings!
It should be the one with Shrimp & Leek Sprouts 韮王鮮蝦腸 instead.
And this kanasai Levon only ate 2 !
Steam Cake in Mala Style 精製馬拉糕 - HKD$16
This is super soft, fluffy, and had a caramel fragrance and sweetness. NICE.
#omnomnom
Fluffy buns with not too sweet filling.
Levon loved this.
Fried Skin of Beancurd Roll 鮮蝦腐皮卷 - HKD$22
Crispy, crunchy beancurd skin, with sweet cabbage and shrimp inside.
Another favourite of ours!
#omnomnom
We ordered the Deep Fried Sesame Balls 雷莎炸煎堆 - HKD$15 too, but I forgot to take a photo.
Crispy outside, with a chewy glutinous skin and piping hot sesame paste.
I love sesame paste more than peanut paste heheh.
Fried Egg Stick with Honey or Condensed Milk 古法炸蛋散 - HKD$15
Crispy, but slightly floury sticks drizzled with condensed milk and scattered peanuts.
It was recommended by many, and I liked it but it got too sweet after awhile.
Levon didn't agree.
Mango and Coconut Rolls 椰香芒果卷 - HKD$22
Chewy glutinous rice stuffed with mango and coated in coconut shavings.
The mango was sweet and slightly sour, so it balanced out and wasn't too overwhelmingly sweet.
Its a seasonal item and not on the official menu.
And this woman I'm travelling with has a smaller tummy than me, rarrr I cannot tank em all leh.
Immediately set a rule of maximum 5 dishes, to save our stomachs and wallet.
#HappyGluttons but in (deep) food coma.
Headed over to Kwai Chung Plaza (Kwai Fong 葵芳 MTR, Exit D2) for shopping!
Bimb recommends it for shoes.
It was probably a wrong season for us to accomplish much shopping miracles,
cause it was mostly winter stuff.
We die die also force ourselves to each buy a pair of shoes though. ;p
Visited Lung Shing Dispensary (龍城藥房) at Tsim Sha Shui 尖沙咀
They sell cheap cosmetics and perfumes, but be careful and check the expiry dates of the products!
Certain brands are not significantly cheaper as well.
Lung Shing Dispensary (龍城藥房)
28 Granville Road 加连威老道
Tsim Sha Shui 尖沙咀 Exit B1, walk straight and turn right into Granville Road
Opening Hours:
10.20 am – 10 pm (Mon-Sat)
10.30 pm – 9 pm (Sun)
Another highlight at Tsim Sha Tsui: H&M Flagship Store at Elements Mall (on Canton Road廣東道)!
Omg we are such H&M addicts, went to different branches a total of 3 times. (AGAIN?!)
HK H&M is super cheap, would have bought countless bags of clothes if not for the season..
I'm obviously starting to get hungry. #stupidthingsIdoOverseas.
Its damn awesome to have steaming claypot in such cool weather.
Btw notice how everyone seems to have layers and winter coats on.
Me and Levon are coolly (pun intended) wearing our normal clothes + cardi/coat only.
Four Seasons Claypot
Restaurant 四季煲仔飯
46 Arthur
Street 鴉打街
Yau
Ma Tei MTR 油麻地 Exit C, walk straight and turn left into alley.
Opening Hours:
5.30 am – 12 mn Daily
Arrived at 7 pm to see a crazy queue. This is only half the queue!
Levon: "Why you go take photo of the balding head?" ... " Eh zoom in see leh!"
^ #jekarkqueen
Sneak peek at the kitchen!
The menu is handed to you once you're in sight of the entrance.
There's English translations, but the aunty taking the order only speaks in Cantonese ;p.
One thing you should know about HK:
Tea is sometimes used to rinse utensils, instead of being drunk.
So if you've any doubts, look around the place before drinking your tea!
Oyster mixed into a duck egg and flour mixture, then deep fried.
Super crispy and just slightly chewy.
Quite a small amount of oysters but who cares?! I can eat the egg alone.
THIS IS FREAKING AWESOME. #omnomnom !!
I thought I had the best oyster omelettes in Bangkok already, but this is even better!
Match it with their slightly sweet chilli and it's damn good too.
Like Levon said, why did we agree to share? HAHAH.
Salty Fish and Chicken with Rice 鹹魚滑雞飯 - HKD$42
Taaa-daaa! This is the main reason of us being here, and of course it's awesome too!
Queue so long leh.. cannot be disappointed right?
I was quite surprised to see that the salted fish was not sliced and to allow better mixing with the rice.
Quite annoying to prepare and eat.
Pour your preferred amount of dark soya sauce into the claypot, mix the ingredients and cover.
Leave it for about another 5-10 minutes to allow the flavours to soak better.
I love love love the char, or wok hei (鑊氣) from the slightly burnt bits of rice.
Its all crispy but not totally burnt black.
#omnomnom
Dessert!
Since we needed some digesting time we walked down from Four Seasons Claypot.
Just go back to the MTR Exit and walk down Nathan Road. Around 10 minutes!
Yee Shun Milk Company 義順牛奶公司
513 Nathan Road 彌敦道
Yau Ma Tei 油麻地 Exit B1 or B2
Opening Hours:
12 pm to 12 mn Daily
Yee Shun specialises in steamed milk puddings, which is quite like custard.
They have the usual suspects in traditional HK breakfasts too - scrambled eggs, toast, macaroni soup.
We both ordered the Steamed Milk in Two Films 馳名雙皮燉奶 - HKD$29
They have it in both hot and cold version, we picked hot cause it was super cold after our walk.
Levon says its more awesome hot than cold.
Verdict? Just look at my face below.
Like omg so smooth, you dont even have to bite it!
The custard is not too sweet and has that diluted condensed milk fragrance and taste.
You know, the 紅字牛奶 condensed milk mixed with hot water that people used to drink as kids?
Exactly that.
#omnomnom.
Classic night on HK streets - full of fluorescent signs.
Classic Levon kajiao fingers too.
Like omg just like in HK dramas!
Until we walked forward and saw this..
Okay la actually they weren't doing much,
just standing there with the umbrellas and occasionally shouting slogans.
Still, on the first night I was a little freaked out cause I thought it was over alr.
Insisted on taking a detour to avoid them.
Still had time for supper (WTF how many stomachs we have, hahahah),
so we bought Levon's favourite Cold Noodles !
Its from this store called 百味食品 , and can be found in Mongkok, and Kwai Chung Plaza Level 4.
Show you all what the Mongkok store looks like!
Photo credits: Google Images
Basically, you choose from 4 types of noodles ($3):
Normal, Spinach, Rice, or Screw (which is fusilli, in case you ask wth is screw noodles LOL)
Then you choose from a whole list of ingredients, priced at $3 per serving. Minimum 1 ingredient!
They will add garlic, chilli, and this v v v nice sauce, and mix.
Done!
Show you all the menu.
My choices are the Spinach Noodle (quite popular), beansprouts, quail eggs and cucumber.
It looks deceptively disgusting but its damn shiok!
We had it every day without fail lor please.
The chilli is quite spicy, I like.
Another (albeit more peaceful) vehicle which got me excited!
The classic HK Softee Truck.
Um we didnt eat this at all cause our stomachs cannot tank. HAHA.
So that's all for Day One!
Think its obvious there's ALOT of eating involved. :B
Our hashtag for this trip is #gluttonsgoHK afterall. HAHAH.
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